Conveyor pizza oven 30/H
Tuotekoodi: SKUDPZ3030E
Tavaran paino: 145kg
Mitat: 980 x 1300 x 440 mm
Tehoa: 7,4+0,45kW
Varastossa
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Lisää koriinJos haluat lisätietoja tuotteesta, Kirjoittakaa meille
When first turning on the oven, heat it slowly. Increase the temperature by 50 °C every 30 minutes until a temperature of 300 °C is reached. With the door open, maintain a temperature of 300 °C for four hours
- Professional device for staff costs savings
- For 30 pizzas in /hrs. of Ø 300 mm
- Maximum energy saving thanks to top-quality insulation
- Lighting
- Equipped with an safety thermostat
- With digital temperature display
- Programmable baking time
- Patented system for a cool external housing
- High performance with lower consuption (environmentally friendly)
- Easy to clean
- All DPZ pass-through ovens can be stacked
- Simple operation
- Body made of premium stainless steel
- Optimal heat distribution
- Operating temperature is reached in record time
- Temperature adjustable
- Easily accessible interior
- pass-through oven ( reccirculating air ventilation)
- Temperature: 320 °C
- High hourly productivity - essential in pizzerias during peak hours
- Perfect baking results, even without prior experience
- Opening and closing of doors is no longer necessary
- No monitoring of the baking process necessary
- No more shovels or push-in devices necessary
- Always crispy baking results
- Product is transported directly to the area of use
- Side access ( for monitoring of the baking process)
- Meets CE standards
- Produced according hygiene and safety requirements
- Material corresponds to the European Food Product Standards
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OPTIONAL ACCESSORIES:
- (Please order as additional equipment!)
- Frame
Lisäinformaatio
Liittyvät tuotteet
Conveyor pizza oven 400/H
1850 x 2450 x 1753 mm
87,64kW
Conveyor pizza oven 200/H
1850 x 2450 x 1190 mm
43,82kW
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