Design

• Table equipment
• Only for pizza dough
• Dough protioner: 200 - 250 grams
• Dough balls per hour
• Large control window
• with emergency off-switch
• Simple operation
• Easy to clean

Product benefits

• Fully automatic operation
• Easy dismantling for maintenance work
• No sticking of the dough
• Silent motor

Quality

• Body made of premium stainless steel
• Forged stainless steel spiral

Technology

• Durable and reliable motor
• Sensor technology

Connection:

• Output:930 Watt
• Electric connection: 400 Volt / 3 L / 50 Hz

Dimensions

• External dimensions W x D x H: 510 x 830 x 530 mm

Guidelines

• Produced according hygiene and safety requirements
• Meets CE standards
• Material corresponds to the European Food Product Standards

Note

• Recommended temperature of the dough: 15 - 20 °C
• We recommend that only dough that has not yet risen be filled.