Manual dough sheeter.
Ideal for the "semi professional baker"!
User-friendly adjustment of sheeting
Thickness from 0 to 50 mm.
Sheets up to 3,5kg of dough
Sheeting is done by a robust turning wheel with a sturdy folding handle.
Equipped with professional steel rollers and scrapers.
Removable scrapers on the rollers.
Provided with a flour bin.
Tablets in stainless steel can be raised.
Very suitable for sheeting decoration made out of fondant icing and marzipan.
Ideal for laminating puff pastry, croissants, and other kinds of dough.