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MEAT TENDERIZER HKN-PKМ is designed to process raw meat to make the dish juicier. The product processed by the meat tenderizer acquires a loose consistency, which helps accelerate the process of cooking meat dishes: steaks, schnitzels, entrecôtes, etc. Meat becomes soft and juicy, and the prepared dishes are especially tasty. The body of the meat tenderizer is made of stainless steel. The control type is mechanical. The dimensions of the meat tenderizer are 385x320x440 mm. The total weight of the equipment is 5.8 kg.
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Design: Color: red For making meatballs Shape: round 8 holes with a diameter of 100 mm The weight of one loaf is approx. 125 g Especially suitable for meat products made of plastic High quality Easy to use Extremely hygienic Easy to clean Quality Made of durable plastic Dimensions External dimensions L x W x H: 500 x 300 x 15 mm Equipped Form: 1x Cap Compliance with standards CE marking as proof of compliance with EU regulatory standards The materials meet European food safety standards on lisätty pyyntökoriin
Design: Color: red For making meatballs Shape: round 8 holes with a diameter of 100 mm The weight of one loaf is approx. 125 g Especially suitable for meat products made of plastic High quality Easy to use Extremely hygienic Easy to clean Quality Made of durable plastic Dimensions External dimensions L x W x H: 500 x 300 x 15 mm Equipped Form: 1x Cap Compliance with standards CE marking as proof of compliance with EU regulatory standards The materials meet European food safety standards